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Showing posts with label Valentines Menu. Show all posts
Showing posts with label Valentines Menu. Show all posts

Saturday, February 2, 2013

Valentines Dinner at St Francis Links.......The Menu

“My Valentine,
Shall We Dine?”
Enjoy a superb 2 or 3-course
dinner at St Francis Links
on Thursday, 14 February 2013!

R175 per person for a 2-course meal or R225 for a 3-course meal including sparkling wine on arrival and a delicious dinner

The French Kiss
fresh local mussels steamed with onion, garlic, methode cap classique and saffron, finished with cream and served with homemade ciabatta
The South African Fling
rooibos smoked chicken breast on a bed of
endives, rocket and mizuna, topped with a pineapple,
apricot and lavender salsa
The Italian Affair…
beef carpaccio on red mustard leaves with capers, crumbed
camembert, vanilla and red pepper sorbet served with melba toasts

Main Course
Love Duo
250g ox fillet roasted to perfection, sliced, with a port glaze and served with crispy roasted potatoes, onion tobacco and sautéed mushrooms
Saucy Affair
tagliatelle pasta with prawns, mussels, gurnard, leek and smoked bacon in a creamy garlic and cider sauce and topped with a tempura oyster
Pillow Talk
duck breast served on a bed of braised red cabbage, crispy potato rosti
and topped with a gooseberry reduction

…for the love of chocolate
hot Lindt 70% Ecuador Chocolate Fondant
served with salted caramel and vanilla ice-cream
Soft ending
imported French brie, creamy dolce latte gorgonzola,
served with biscotti, preserves and port

Bookings essential

Please call Eugenie or Olga on 042 – 200 4500

  • Arrival from 19h00 onwards
  • Please advise specific dietary requirements if any, at the time of booking
  • Availability is limited
  • Beverages are excluded

Are you entering the Valentine’s Golf Tournament on
Wednesday, 13 Feb?  Contact our Golf Shop for further info!