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Saturday, June 2, 2012

My New Little Winter Warmer Special

Please come and join us at the links for this amazing winter venison special, all families are welcome with kids
been entertained with a movie, meal and a milkshake or hot chocolate for only R35, there will be someone to look after them as well, while the parents enjoy a live cooking demo and a 3 course menu (and a glass of gluhwein on the house),  please be sure to book to avoid disappointment. hope to see everyone there!!!!

Pictured here is the springbuck and blesbok busy hanging in preparation for the evening of the 29th, they will hang like this for 14 days, wrapped with clingfilm in our coldroom at 4˚c, this allows the meat to soften and develop a much better flavour, then i will start the butchering process and make the sausage as well!!!!

Cannot wait to get started!!!

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